Barley
A pasta that is in the classic tastes of the Greeks.
Harvest Vegetable Barley is made from high quality durum wheat semolina, adding fresh pasteurized eggs and fresh pasteurized cow's milk.
Juve with these pure and wonderful quality ingredients will get an amazing taste.
Seafood barley will surprise even the most demanding.
Dare to cook it with whatever you imagine and it will surely leave you with the most beautiful feelings.
Boiling time: 15΄
Ingredients: Durum wheat semolina, fresh pasteurized eggs, fresh pasteurized whole cow's milk.
Cous Cous Handmade
Special pasta found in many countries, mainly in the Middle East.
The handmade Cous Cous Harvest is made with pure ingredients, durum wheat semolina adding fresh pasteurized whole cow's milk and fresh pasteurized eggs.
It accompanies impeccable meats, poultry and fish.
Enhances salads and raw vegetables giving a wonderful taste.
Boiling time: 12 minutes
Ingredients: durum wheat semolina, fresh pasteurized eggs, fresh pasteurized whole cow's milk
Packaging: bag 500gr.
Greek oatmeal
The golden cereal.
Oatmeal is a type of dried cracked wheat. It is very common in the cuisines of Europe, the Middle East and India.
GREEK Groats Harvest is a pure and clean product. Its nutritional elements per 100 gr. Cholesterol 0 mg, Potassium 410 mg, Magnesium 164 mg etc. help with heart health.
Replace rice with oatmeal for a healthier choice.
Boiling time: 6 minutes
Ingredients: durum wheat boiled, peeled, ground.
Screws with egg and milk
Throughout the centuries a gastronomic habit of our People. Harvest pies are made with top quality semolina from durum wheat,
Swirls
Favorite pasta with high nutritional value.
Harvesters are made with semolina, flour specially ground from the heart of durum wheat in shape according to a centuries-old tradition that is common in the Mediterranean region.
They cook easily, quickly and because of their shape are our children's favorites.
Boiling time: 10 minutes
Ingredients: durum wheat semolina.