Cous Cous Handmade
Special pasta found in many countries, mainly in the Middle East.
The handmade Cous Cous Harvest is made with pure ingredients, durum wheat semolina adding fresh pasteurized whole cow’s milk and fresh pasteurized eggs.
It accompanies impeccable meats, poultry and fish.
Enhances salads and raw vegetables giving a wonderful taste.
Boiling time: 12 minutes
Ingredients: durum wheat semolina, fresh pasteurized eggs, fresh pasteurized whole cow’s milk
Packaging: bag 500gr.